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Scoglio di Frisio - abcRoma.com


If Italian food has become so famous throughout the world then there must be a reason for it. At the Scoglio you will find a haven where good, honest, traditional food is still honored

 

Speciality

Antipasto Price
Sushi.....Tare Emozioni ( vari ed assortiti dal crudo ai polpi) 16,00
Fritti misti crocchette di pesce 9,00
Primo Price
Paccheri cacio pepe e cozze, pennoni pesto e calamari, linguine limone 9,00
Fusilli al cartoccio 12,00
pasta ai polpi 9,00
Secondo Price
pesce al sale, acqua pazza, al cartoccio 16,00
Zuppa di pesce "verace" 20,00
Pesce crudo in Sashimi 20,00
Dessert Price
babà, delizie al limone, pastiera, tiramisù, zeppole 4,00
 
 

Description

The Scoglio di Frisio is now in its third generation in Rome having first opened in 1928. In the span of three generations much as changed in Italy but the Scoglio has maintained those standards and traditions which have made it one of the very best Neapolitan restaurants in the world. Situated in the heart of "Tourist Rome" we have never been classified as a tourist restaurant as many Romans would testify. Many of our clients come from outside of the center of Rome to enjoy our special cuisine and atmosphere.

 
 

Services

  • private rooms
  • access for disabled
  • aria conditioning
  • pay by credit card
 
 

Cooking

  • based on meat
  • based on fish
  • typical cooking
  • vegetarian cooking
  • pizza
 
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